Professional convection ovens .
Brand Name - Roller Grill.
Made in by France 🇫🇷
Perfect Baking through Controlled Technology. The Roller Grill FC110E features a heavy duty turbine with auto reverse function. By changing the fan direction every 2 minutes we ensure perfectly even heat throughout the oven chamber at up to 300'C.
Push button stream injection(requires water supply) applies a pre-set quantity of water at high temperature enhancing the baking experience. Ambient convection setting for defrost or rapid cooling of hot products. The turbine has a low power setting for baking more delicate products eg souffles or meringues.
Features 2 hour timer, 300'C thermostat, twin skin glass door, internal light. Supplied with 4 wire grid shelves.
Description of oven .
🔸 you have just bought Turbo Qurtz® FC 110E or FC 110 EG convection oven .
Model FC 110E : The air , blown by an independent heating element and pulsed by a reversible fan , spread out evenly and provides homogenous cooking on between 1 and 4 levels .
🔸Model FC 110 EG : indetical to the FC 110E + Function Turbo Quartz ® model .
Well - know to caterers for more than 30 years , the infrared quartz technology provides odour - free cooking without any smoking for fish , poultry , grills , gratin dishes and pastries ... Identical to wood embers . For the first time , this technology is combined with convection.
Convection cooking
This technology provides constent cooking as the heat is spread out evenly throughout the oven . It is a way of simultaneously cooking serveral dishes , evan of diffrent types , without taste or odour being passed from one to the other .
It is also ideal for gentle defrosting by a flow of warm air .
The continuous folw of hot air around the food offers uniform and faster cooking at a lower temprature makes it possible to preserve the natural taste and natural appearance of your food , without genra -ting any smoke .
Quartz infrared cooking ( Model FC 110 EG only )
⏺The heat is transmitted to the food by the radiation of the quartz tubes , reaching a temprature of 1050 c degree and giving off radiation of the same waveleght as embers .
⏺The technology make it possible to reach 250 celcious degree in less than five minutes , dispending with the need for preheating and , accordingly , making for a considerable energy saving . ⏺The ventillation provides for excelant distribution of the heat . The function is ideal for grilling , browning or for gratin dishes.
⏺The cooking mode preserves the natural nourishing qualities of food , as well as its taste , without any weight loss .
The Oven accessories .
Supports
The oven is equipped with 2 scales offering 4 cooking levels . They can be removed to easy the cleaning of the oven interior chamber .
As an option , you can also buy 2 side supports for 3 levels especially studied for bakery .
interior lighting
🔸The lamps the oven turn on as soon as the oven is on work , to alow you to keep a close eye on the cooking process .
🔸Your oven is large enough to accommodate a pie dish measuring up to 45 cm in diameter , as well as rectanguler dishes measuring 60x40 cm .
🔸The interior chamber of your oven is made entirely of stainless steel for easy maintenance and long life .
🔸To ensure your safety , your oven door is double glazed . The double skin glass door means that the out side temprature is low even when the oven is hot on the inside .
Maintenance and precautions How to cleaning daily machine .
Maintenance
⏹Always disconnect the oven and allow it to cool before handling it .
⏹The grids and scales can be cleaned with dish washing liquid .
⏹To clean the lower part of the oven , lift the bottom heating element slightly .
⏹Clean the door with hot water and litile dish washing liquid .
Precautions
🔸The oven door may become hot and should always use the handle to open the oven , and be sure to keep children well away .
🔸To evacuate quickly the cooking condesate , always allow the oven to cool with the door open .
🔸Your guarantee depends on you complying with these instructions .
🔸We cannot accept any liability for damage caused by the incorrect use of your oven .
⚠Caution : The green light comes on the constantly as soon as your oven is connected . If the pilot light flashes on and off , it indicates the the oven saftey device is oprating . In this case , disconnect the oven and call your after sales service before using it again .
Extended us in this operating mode could cause more extensive and irreparable damage .
How to Use of the oven :
Putting on➡Turn the temperature control to select the required temperature.
➡ Set the cooking time using the timer.
➡ Set the working speed
Stopping the appliance
➡Place each control knob on 0
➡ The green pilot light switches off: the oven is off
➡ Disconnect the power cable.
➡Clean the appliance. (see 7. Cleaning and maintenance)
Usual instructions for humidifier
To cook baguettes of 200 g, preheat the oven at 275°C during 10min. Put the 4
tracks in the oven and turn the thermostat to 225°C. Inject water for 10 seconds.
Bake during 25 minutes.
🔍Troubleshooting guide
⏺Your oven does not work
Have you connected the power plug?Have you checked your installation circuit breaker?
Is the timer on?
Is the cooking selector set to position O?
Is the pilot light on?
Did you check the fuses ?
⏺Your oven is giving off smoke
The cooking temperature is probably too high.⏺Your oven is getting dirty very quickly
The cooking temperature is too high.The injection of water does not work
A single pressure injects the water during 10 seconds. This function is for-bidden during the phase of change of rotation of the engine. It is thus possible that it
is not done at once. It is nevertheless recorded, and only the first pressure is taken
into account.
No function of your oven is available
Check the state of fuses, one of them is defective.⬛ Breakdown / repair:
In case of breakdown or of damaged part, please call your after-sales service andconfide any technical operation to qualified person.
When you contact the after-sales service of your distributor or your store, give him the
complete reference of your device (commercial name, type and serial number). This
information appears on the visible descriptive plate behind the device.
🔶 CLEANING AND MAINTENANCE
🔸 Assembling and disassembling the griddle holdersFor the disassembling, lightly raise the holders in order to free the stud of the button-
hole and pull towards you. There is a stud on the front and the rear, be careful to not
raise the holders on the bias.
For assembling, line up the hole of the buttonhole and let slide towards the bottom.
🔸Assembling and removing the door.
Open the door as wide as possible
Lift the clip to attach the upper part.
◾ TECHNICAL SPECIFICATIONS
Wires colours correspondencePhase 1 Brown
Phase 2 Black
Phase 3 Grey
Neutral Blue
Earth Yellow-Green
The equipotential connection marked by this symbol must be linked with the
equipotential conductive connection of your installation by means of a minimum con-
duction of a 2.5 mm² section.
Energy consumption
Convection position
Rising up to 300°C 1.25 kw/h
Maintenance 1 h at 300°C 2.50 kw/h
Turbo Quartz position
Rising up to 300°C 1.44 kw/h
Please check video ⬆How to use ..
Models FC 110 E
🔸Outside dimensions 800 x 750 x 640 mm🔸Inside dimensions 670 x 450 x 350 mm
🔸Weight - 59 kg
🔸Power - 6 kW
🔸Current - 16 A/Phase
🔸Voltage - 380-415 V 3 N~
🔸 type oven - covection.
🔸 temprature mini - 50 c
🔸 temprature max - 300 c
FC 110 EG
Outside dimensions 800 x 750 x 640 mmInside dimensions 670 x 450 x 350 mm
Weight - 60 kg
Power - 6 kW
Current -16 A/Phase
Voltage - 380 - 415 v 3 N
Please check wiring⬇ diagrams
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